NUTRITIOUS FOOD STARTS AT HOME



www.theminicookingclub.org.uk

Friday 30 August 2013

Food Therapy: Bake Yourself Happy



Baking, formerly the preserve of the traditional domestic housewife, is currently enjoying a revival. Polka-dotted cupcake cases, retro cakes and striped aprons are everywhere in the craze for cake-making, and the fad is showing no signs of slowing down yet. The popularity of programs like the Great British Bake Off is a testament to the kitchen-craze sweeping the nation. However, did you know there are also myriad health benefits associated with this sweet past time?

Heading to the kitchen to whip up some scones or muffins is one way in which you can take control of your own well-being, without simply waiting for disaster to strike first. Baking’s proven mood benefits mean that investing in essential equipment like a whisk, scales, rolling pin and mixing bowl should be top of your list of things to do. Let’s start with the actual physical satisfaction of eating something you’ve made yourself- it’s warm and delicious to munch straight from the oven, though be careful not burn yourself!

Also, humans generally really like eating sugary carbohydrate-based foods - which of course must be limited to occasional treats – because they release a rush of endorphins into the bloodstream. You don’t even need to eat the cakes to feel the benefits. Next time you feel a bit down, take a walk past the local bakery and just try not to feel instantly better when those delicious smells waft over you.

Physical activity is a proven stress-reliever – remember how people always tell you to go for a walk, or do some exercise when things are getting a bit much? The repetitive physical actions of baking, the concentration required for accurate measurement and strength needed to mix the batter properly all contribute to the same effect.

Cookies, cupcakes, roulade and brownies – there seems no end of the number of things you can whip up from the recipe books using flour and eggs as your staple ingredients. Creativity is well-known to contribute to overall well-being and baking offers this possibility in abundance – through careful adherence to the recipes combined with the possibilities of food colouring, icing and other decorations you can end up with some fantastic results. Butterflies, houses, cats, stars – anything!

One way to make sure you only eat baked goods in moderation is sharing your results with family and friends. They’ll be overjoyed when you tell them you’ve been getting busy with the mixing bowl, and you’ll feel good that you managed to make other people happy, providing an instant mood-booster.

Finally, having a tangible sense of achievement also provides a feeling of happiness. So much of our days are spent in front of computers, on the phone or texting that we often don’t see the fruits of our labours. Baking is different – for a while, anyway, before the “tangible results” have been devoured! Feeling proud of your achievements is another natural way to release those endorphins and help you feel connected to the world. When people compliment you on how tasty your baking is, you’ll find your warm glow of pride increases even more.

The Mini Cooking Club promotes educational nutrition and cooking classes to improve the overall health of society, and we run our own Baking Club for kids at Lansdowne Youth Centre in Stockwell. Email Enterprise Un-Ltd (who we work in partnership with to provide this free after-school club) to book your child’s place now.

So, next time you feel down, instead of giving in to stress or turning to unproductive activities, try baking a batch of delicious chocolate muffins and handing them out to friends, and see if you don’t feel better. You can take a look at this website for some healthy baking ideas to get you started, but once you’ve mastered the basics, the baking world is your oyster!

By Catherine Heath

Tuesday 20 August 2013

Waste Less Live More Week: Better Food For All



From 16 – 22 September, the Mini Cooking Club is taking part in Waste less, Live more Week 2013.

Waste less, Live more is a campaign which aims to raise awareness of how environmental and social issues are linked. The theme of the week this year is Better Food for All. There are huge benefits for society and the environment if we all waste less food and eat healthier food.   

A big part of cooking is the ability to schedule shopping trips at least weekly and ensure the fridge and cupboards are stocked with ingredients. However, whilst it is good to plan ahead, a great deal of food bought in Britain is wasted – 19% of everything actually bought, in fact. Much of this can be avoided, and charities like Waste Watch (now part of Keep Britain Tidy) have launched campaigns to help.

Between 16 – 22 September there will be a variety of activities and events hosted by a diverse range of organisations, businesses and charities encouraging people to perform a simple act, big or small, that supports both people and the environment. The aim is to demonstrate how we can all live better whilst consuming less.

The Mini Cooking Club will be hosting its own activity to raise awareness of Waste less, Live more Week in the coming month. Keep checking our Facebook page for updates. 

People and the environment are inextricably linked. If we waste less food, there will be less energy and money spent on farming unnecessarily, transport and packaging. This means that the environment will benefit through the actions of people making small but significant changes in their daily lives.

For further information about what is going on during the week or to get involved in Waste less, Live more Week visit the official website.   

Follow Waste less, Live more Week on Twitter or share the link (www.wastelesslivemore.com) with your friends on Facebook.

By Catherine Heath

Friday 9 August 2013

Five Ways to Mental Heath: Creative Therapies Project




The Mini Cooking Club works in partnership with the Creative Therapies Project at the Copleston Centre in Peckham. They run a community mental health project for residents of Southwark, and those who live close to the area.

The ethos of the project is that every individual has mental health, and therefore at times we will all have concerns about it. Breaking down barriers between mental health and illness, the idea is to maintain mental well-being on a regular basis. A bit like taking a car for an MOT, you wouldn’t just wait until it broke down before getting it serviced.

In today’s society, we are bombarded with technology, advertising and demands on our time. It can be stressful keeping up with the super-fast pace of modern life. Overall well-being involves both the mind and body, but it can be tricky to find a balance or learn what’s right for you.

That’s why the Creative Therapies project takes a wide approach to mental health in line with the focus of Southwark Council. They promote the Five Ways to Well-being, which are intended to address all aspects of feeling good about life. The Five Ways are defined as:

1.    Connect
2.    Be Active
3.    Keep Learning
4.    Give to others
5.    Take Notice.

These are worthy goals and have been successfully identified as ways to help maintain the mental health of the community.

The Creative Therapies Project lives its own values through the following ways:

1.    The group sessions facilitate members connecting with others and meeting new people.
2.    The exercise and healthy eating classes keep members active and healthy.
3.    The sessions teach valuable new skills
4.    The volunteer programme provides a platform for members of the local community to give something back whilst learning new skills at the same time.
5.    Psychotherapeutic discussions (both group and individual) grant people the space in which to take notice of themselves and others.

The sessions and classes are held at the Copleston Centre and all are completely free to attend. CPT runs art therapy and music therapy, counselling sessions, complementary therapies, art café and sound café, as well as pilates and zumba. Book your place by emailing Marcela Vielman. The Mini Cooking Club runs cooking classes every Wednesday from10am-12pm.

The message is that you don’t need to wait until you have a problem to be pro-active about your mental health. Also, if you do have a problem, there are plenty of things you can do about it and lots of people who are willing to help.

Follow this link for more information about the Five Steps to Well-Being.


By Catherine Heath